Natural Coffee

Coffee beans are dried naturally in the sun for 15 days. (340g)

Natural Coffee

Variety: 100% Arabica Costa Rica 95 

Altitude: 700m - 1000m 

Flavor Profile or Organoleptic Characteristics: Fruit punch, blackberry, orange, vanilla, sweet lemon, grapefruit, and chocolate notes. 

Smoothness: 4/5 

Aroma: 3/5 

Body: 3/5

Acidity: 4/5